All posts by cbadmin
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What to Do with Leftover Champagne
Leftover Champagne. Believe it or not, this is a thing that can actually happen. If you were too tipsy to remember to cork the bottle...
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Winemakers keep busy to ensure quality wines while vines sleep during winter months
Visit Temecula Valley Special to Valley News The annual growth cycle of Temecula Valley’s grapevines consummates in autumn with leaf fall followed by vine dormancy....
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just-drinks’ analysis of the year – The review of 2016
With the end of the year looming, just-drinks takes a look back at the ten biggest analysis articles on the site in the last 12...
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Come to Church! There’s Beer
GRANTHAM, England—“A half a Revelation, please.” The Rev. Stuart Cradduck allowed the theological implications of the request to hang in the air for a moment....
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Typical Person Will Spend 2 Years of Their Life Hungover
A hangover now and then doesn’t seem so bad. But add them all up, and you could spend two years of your life hungover, Munchies...
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Reykjavik is upping its game with fire, ice, craft beer and cocktails
We can’t get enough of Iceland, with more tourists than ever heading to the Land of Fire and Ice this year. Tourism is such big...
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Upstate NY’s best brewery: And the winners are…
From double-hopped IPAs to barrel-aged sours, we tasted lots of beers on our hunt for Upstate New York’s Best Brewery. Our contest featured two of...
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‘Easy to make, easy to enjoy’: Equal parts cocktails make for effortless holiday entertaining
Streamlined and stylish, “equal parts” sippers fit the bill for holiday entertaining. Fortunately, as spirits and cocktail writer Kara Newman points out, some of the...
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KAH® Tequila Joins Stoli Group USA’s Award-Winning Wine & Spirits Portfolio
NEW YORK, Dec. 20, 2016 /PRNewswire/ — Today, Stoli Group® USA, LLC announced that it will hold the importation, distribution, sales and marketing rights for...
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The Technologies That Make This Wine So Expensive
If you’ve ever wondered what the hell makes one wine cost $600, welcome to the club! Sometimes, the price tag on expensive wine comes down...
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Bulk of wine consumed in Greece illegal – and excise tax not helping
An excise tax on wine introduced a year ago has resulted in a burgeoning illegal market rather than revenues, which the government had anticipated at...
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Let’s (Really) Talk About Craft Beer in 2016
So long, 2016! Don’t let the door hit you on the way out. While I am a vehement defender of the bright side of things,...
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Disney’s Magic Kingdom Adds Booze to Its Menus
Getting a strong drink inside Disney World’s Magic Kingdom has never been easy. Walt Disney himself wanted the Kingdom’s predecessor, Disneyland, to be dry, so...
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The Evolution of Barley, Malt, and Beer Flavor
Something extraordinary is happening in the brewery supply chain. The malting barley industry is evolving in exciting ways, albeit at a slower pace than the...
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Opinion: You’ll be drinking brewers’ ‘safe’ craft beer in 2017
This isn’t a dead time of year for the beer industry by any stretch: If anything, it’s when things just get interesting. Last year, on...
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Craft Beer and BBQ Pairings
Original article can be viewed here. By: AARON GOLDFARB There’s nothing quite like drinking a cold one by a hot grill or smoker. Forget mac ‘n’ cheese or potato salad,...
Warm Beer? Don’t Fear! Give CrushBrew Your Ear We’ll show you a 5min cooling method
By Sam Hill You’re headed to a pool party and you make a stop to pick up your favorite craft beverage to share with your pals. However, you live...
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