Drink
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Rock ‘n Roll Beer – Five Bands/Five Brews
The days of shouting “sell-out” at your television while a Rolling Stones or Bog Seger tune play during a commercial are evidently over. Furthermore, a...
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Top California Cabernets
With California Cabernet considered one of the top selling, most-liked red wines in the nation, it’s no surprise that there are a number of contenders...
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The Growth of Cicerone As A Profession
The industry of craft beer is growing by leaps and bounds, and with it the number of employments opportunity increases – and the cicerone is...
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Celebrate Labor Day Weekend at the 2015 Brewmasters Craft Beer Festival
We all love to relax with a brew or two during Labor Day weekend, but if you’re in Galveston, Texas, you can kick back with...
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Bowen’s Spirits: Pure California Whiskey in All Its Craft Glory
Just like the craft beer industry exploded a few years ago, it’s now the turn of craft distilleries to make their mark. Small craft distilleries...
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Flash Sale and Daily Deal Sites for Craft Beer: Are They Here to Stay?
Over the last couple of years, wine flash sales and daily deal sites for wine have taken the Internet by storm, allowing customers to have...
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Touring the Red Mountain AVA in Yakima Valley
The Yakima Valley, located in the south, central Washington is best known for it’s climate ideal for apple production. That fruit may not remain its...
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The Documentary Film “CRAFT” Examines Drinking Better Beer
When he is producing a documentary, it is total immersion for Craig Noble, Producer/Director of Pixel One Productions. Noble’s process of documentary filmmaking is based...
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Top 10 Craft Beer Cities
Craft brewers now account for 11% of produced beer in the U.S., and craft beer sales have risen some 22% in the past year. So...
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What’s Fueling the American Made Sake Movement
It’s a revolution that was bound to happen. Benefitting from the popularity of the local craft beer movement, other drink-lovers’ favorites are going through their...
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An Unexpected Delight on the Sonoita Wine Trail
The vast, Saguaro-punctuated desert around Tucson is not the first place oenophiles may think about when considering wine trails. And yet, as discovered on a...
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The Renaissance of Hard Cider is Revolutionizing the Craft Beverage Industry
Cider was the drink that America was built on in colonial times. In the 1800s, remember the story about Johnny Appleseed who collected apple seeds...
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A Visit to Tucson: The Arizona Inn and Regional Wine and Beer Tastings
The beautiful Arizona Inn is a pink hued desert oasis in mid-town Tucson, a classic resort with flower-lined paths, an ornate fountain, and a stunning...
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Seasons Brewery: How John Gonzales is Building a Dream
While all breweries have a story to tell, we rarely get to hear about them until they’re up and running. John Gonzales is a rarity...
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Are Mixologists the New Celebrity Chefs?
Surprisingly, ‘mixologist’ actually made its entry in the dictionary some 150 years ago, at a time when cocktails didn’t even exist. The word may not...
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Craft Beer and BBQ Pairings
Original article can be viewed here. By: AARON GOLDFARB There’s nothing quite like drinking a cold one by a hot grill or smoker. Forget mac ‘n’ cheese or potato salad,...
Warm Beer? Don’t Fear! Give CrushBrew Your Ear We’ll show you a 5min cooling method
By Sam Hill You’re headed to a pool party and you make a stop to pick up your favorite craft beverage to share with your pals. However, you live...
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